View Ingredients
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Ingredients
- Teesi (flax seeds): ½ cup
- Peanuts: ¼ cup
- Gud or jaggery powder: about ½ cup
- Salt: a pinch
- Water: 2-3 tbsp
- Ghee: 1 tsp
- Desiccated coconut (optional): 2 tbsp
- Nuts and seeds (chopped) (optional): 2 tbsp
Gud teesi patti
In the lip-smacking list of Bihari naashta (both morning and evening snacks are termed ‘naashta’), a warm teesi gud gulgulla holds…
