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Ingredients
- Raw mango (grated): 250 gm
- Ajwain (carom seeds): ⅓ tsp
- Mangrela (kalonji, onion seeds): ⅓ tsp
- Saunf (fennel seeds): ⅓ tsp
- Rai (black mustard Seeds): ⅓ tsp
- Methi dana (fenugreek seeds): a pinch
- Haldi (Turmeric): ⅓ tsp
- Kashmiri chilli powder: ⅓ tsp
- Mustard oil: 50 ml
- Salt to taste
- Green chillies or dried red chillies: as per taste.
Kachche aam ka koocha ( a grated…
My Dadi’s favourite. I can still feel her company when I have this koocha. The word ‘koocha’ means that which has…