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Ingredients
  • Raw mango (grated): 250 gm
  • Ajwain (carom seeds): ⅓ tsp
  • Mangrela (kalonji, onion seeds): ⅓ tsp
  • Saunf (fennel seeds): ⅓ tsp
  • Rai (black mustard Seeds): ⅓ tsp
  • Methi dana (fenugreek seeds): a pinch
  • Haldi (Turmeric): ⅓ tsp
  • Kashmiri chilli powder: ⅓ tsp
  • Mustard oil: 50 ml
  • Salt to taste
  • Green chillies or dried red chillies: as per taste.

Kachche aam ka koocha ( a grated…

My Dadi’s favourite. I can still feel her company when I have this koocha. The word ‘koocha’ means that which has…

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