Farah Tasneem


Chef's Recipes

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Ingredients
  • Flour: 1.5 cups
  • Salt: ½ tsp
  • Baking powder: 2 tsp
  • Butter (at room temperature): 100 gm
  • White sugar: 1 cup
  • Eggs (at room temperature): 2
  • Vanilla extract/essence: 1 tsp
  • Milk (at room temperature): ¾ cup
  • Nutella (at room temperature): ½ cup

Nutella vanilla cake

A simple homemade pound cake with a light drizzle of Nutella. It’s been a hit in our family and with friends…

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